- Based on the case study from the discussion preparation, how would you describe the challenges faced by the bakery owner in terms of change readiness?
- What policies or strategies could Simply Delicious adopt to promote both employee safety and customer satisfaction?
- Describe the pros and cons of each approach and identify which approaches will also promote business continuity.
human resources
Establishing a training and development program begins with determining employee and organizational training needs, goals and objectives. It is critical that the training objectives support the organization’s goals. Once the organization’s goals are determined, the next step is to determine the best way to provide training. To achieve this, the