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Features
Age
Gender/sex
Blood pressure
Systolic BP or SBP
Diastolic BP or DBP
Weight(kg)
BMI (kg/m2)
Albumin
Sugar
FBG (Fasting Blood Glucose)
Diabetes mellitus
Blood glucose
Diabetes Duration
Diabetic retinopathy (DR)
TG (Triglycerides)
TC Total Cholesterol
HDLC
LDLC
C-peptide
Urine albumin-to-creatinine
ratio, mg/g
Serum creatinine
Anaemia
GFR
HbA1c
Specific gravity
Pus cell Count
Pus Cell Clumps
Bacteria
Blood urea
Sodium
Potassium
Packed cell volume
White Blood Cell (WBC)
RBCs
Coronary artery disease
Appetite
Pedal Edema

Descriptions
Patient’s age
Patient’s gender
Blood pressure of the patient
Systolic blood pressure measurement.
Diastolic blood pressure measurement.
Patient’s weight in kilograms.
Body Mass Index, indicating weight-to-height ratio.
Albumin level in the blood, indicating kidney or liver function.
Sugar level of the patient
measuring glucose levels after 8 hours of fasting.
Indicates whether the patient has diabetes.
Random blood glucose count.
The duration (in years) the patient has had diabetes.
Indicates the presence of diabetic retinopathy, a common diabetes-related eye
complication.
Triglyceride levels measured in millimoles per liter (mmol/L)
TC in the blood, expressed in millimoles per liter (mmol/L)
High-Density Lipoprotein Cholesterol (HDL-C), considered “good”
cholesterol.
Low-Density Lipoprotein Cholesterol (LDL-C), considered “bad” cholesterol.
C-peptide level, a biomarker for assessing endogenous insulin production.
Indicates kidney function by measuring the amount of albumin relative to
creatinine in urine.
Creatinine level in the blood, used to assess kidney function.
Indicates if the patient has anemia.
Estimated glomerular filtration rate, indicating kidney filtration level
Glycated hemoglobin, representing average blood sugar levels over time
Urine density ratio, typically values like 1.015, 1.020, 1.025.
Number of pus cells found in the blood.
Presence of pus cell clumps in the blood
Presence of bacteria in the blood
Urea level in the blood, indicating kidney function.
Sodium level in the blood, used for electrolyte balance analysis.
Potassium level in the blood, used to assess electrolyte and kidney function.
Hematocrit level, indicating the proportion of red blood cells in the blood.
Total white blood cell count, often used to detect infections.
Red blood cell count in the patient
Indicates if the patient has coronary artery disease
Indicates if the patient’s appetite is affected (e.g., reduced due to illness).
Presence of swelling in the lower extremities, often associated with kidney
disease.

* ‫* ﻣ ﮭ ﻢ ا ﻟ ﺒ ﯿ ﺎ ﻧ ﺎ ت ﺗ ﻜ ﻮ ن ﻟ ﻤ ﺮ ﺿ ﻰ ﻣ ﺼ ﺎ ﺑ ﯿ ﻦ ﺑ ﺎﻋ ﺘﻼ ل اﻟﻜ ﻠ ﻰ اﻟﺴ ﻜ ﺮ ي و ﻣ ﺮ ﺿ ﻰ ﻏ ﯿﺮ ﻣ ﺼ ﺎﺑﯿﻦ ﺑ ﺎﻻ ﻋ ﺘﻼ ل اﻟﻜ ﻠ ﻰ اﻟﺴ ﻜ ﺮ ي‬

Here is the content from the table, classified into categories
1. Demographic Features
1.
2.

Age: Patient’s age.
Gender/Sex: Patient’s gender.

2. Vital Signs
1.
2.
3.

Blood Pressure: General blood pressure.
Systolic BP (SBP): Systolic blood pressure measurement (mmHg).
Diastolic BP (DBP): Diastolic blood pressure measurement (mmHg).

3. Anthropometric Features
1.
2.

Weight (kg): Patient’s weight in kilograms.
BMI (kg/m²): Body Mass Index, a weight-to-height ratio.

4. Laboratory and Biochemical Features
1. Albumin: Blood albumin level, indicating kidney or liver function.
2. Sugar: General sugar level of the patient.
3. FBG (Fasting Blood Glucose): Glucose levels after 8 hours of fasting.
4. Blood Glucose: Random blood glucose count.
5. HbA1c : Glycated hemoglobin, representing average blood sugar levels over time.
6. C-Peptide : Biomarker for endogenous insulin production.
7. Serum Creatinine : Creatinine level in the blood, assessing kidney function.
8. Urine Albumin-to-Creatinine Ratio: Kidney function indicator.
9. Blood Urea: Urea level in the blood, indicating kidney function.
10. TG (Triglycerides): Triglyceride levels (mmol/L).
11. TC (Total Cholesterol): Total cholesterol in blood (mmol/L).
12. HDLC: High-density lipoprotein cholesterol (mmol/L).
13. LDLC: Low-density lipoprotein cholesterol (mmol/L).
14. Sodium : Sodium level in the blood.
15. Potassium : Potassium level in the blood.

5. Hematological Features
1.
2.
3.
4.

Packed Cell Volume : Hematocrit level, indicating red blood cell proportion.
WBC Count: Total white blood cell count.
RBC Count: Total red blood cell count.
Anaemia: Indicates if the patient has anemia.

6. Kidney Function and Urinary Features
1.
2.
3.
4.
5.

GFR : Estimated glomerular filtration rate, kidney filtration indicator.
Specific Gravity: Urine density ratio.
Pus Cell Count: Number of pus cells in urine.
Pus Cell Clumps: Presence of pus cell clumps in urine.
Bacteria: Presence of bacteria in urine.

7. Diabetes and Related Complications
1.
2.
3.

Diabetes Mellitus: Indicates if the patient has diabetes.
Diabetes Duration: Number of years since diabetes diagnosis.
Diabetic Retinopathy: Indicates the presence of retinopathy.

8. Cardiovascular Features
1.

Coronary Artery Disease: Indicates the presence of coronary artery disease.

9. Symptomatic and General Features
1.
2.

Appetite: Changes in appetite due to illness.
Pedal Edema: Swelling in the lower extremities, often linked to kidney disease.

10. Medical History:
•
•
•

History of Previous Diseases: Such as diabetes, heart diseases, etc.
Current Medications: Medications the patient is currently taking.
Past Treatments: Treatments the patient has undergone previously.

[{ere is the content frorn the table, classified into categories

l. Dernographic Features

l. Age: Patient’s age.
:. Gender/Sex: Patient’s gender
2. Vital Sigrrs

L Blood Pressure: General blood pressure.

2. Systolic BP (SBP): Systolic blood pressure measurement (mmHg).
3. Diastolic BP (DBP): Diastolic blood pressure measurement (mrnHg).

3. Anthropornetric Fcaturcs

l. Weight (kg): Patient’s weight in kilograms.

2. BMI (kg/m’): Body Mass Index, a weight-to-height ratio.
-1. [,al)orator,- and Biochemical l:eaturcs

t. Albumin: Blood albumin level, indicating kidney or liver function.

2. Sugar: General sugar level ofthe patient.
3. FBG (Fasting Blood Glucose): Glucose levels after 8 hours of fasting.
+. Blood Glucose: Random blood glucose count.
5. HbAlc : Glycated hemoglobin, representing average blood sugar levels over time.
6. C-Peptide : Biomarker for endogenous insulin production.
7. Serum Creatinine : Creatinine level in the blood, assessing kidney function.
a. Urine Albumin-to-Creatinine Ratio: Kidney function indicator.

s. Blood Urea: Urea level in the blood, indicating kidney function.
t0. TG (Triglycerides): Triglyceride levels (mmol/L).
tt. TC (Total Cholesterol): Total cholesterol in blood (mmot/L).
12. HDLC: High-density lipoprotein cholesterol (mmol/L).
I3. LDLC: Low-density lipoprotein cholesterol (mmol/L).
t.l. Sodium : Sodium level in the blood.
15. Potassium : Potassium level in the blood.

Hematological [reatures

t. Packed Cell Volume : Hematocrit level, indicating red blood cell proportion.

2. WBC Count: Total white blood cell count.
3. RBC Count: Total red blood cell count.
4. Anaemia: Indicates if the patient has anemia.

(r. Kidncl Function antl 1)rinarl I:satlrrcs

l. GFR : Estimated glomerular filtration rate, kidney filtration indicator.
z. Specilic Gravity: Urine density ratio.
3. Pus Cell Count: Number of pus cells in urine.

l. Pus Cell Clumps: Presence ofpus cell clumps in urine.
5. Bacteria: Presence ofbacteria in urine.

7. Diabetes and Related Cornplications

l. Diabetes Mellitus: Indicates ifthe patient has diabetes.

2. Diabetes Duration: Number ofyears since diabetes diagnosis.
3. Diabetic Retinopathy: Indicates the presence of retinopathl
.

8. Cardiovascular Fcaturcs
Coronary Artery Disease: lndicates the presence ofcoronary artery disease.

9. S1’mptornatic and General Features

l. Appetite: Changes in appetite due to illness.

z. Pedal Edema: Swelling in the lower extremities. often linked to kidney disease.

10. l\4cdical I I istorl :

.
.
.

History ofPrevious Diseases: Such as diabetes. hearl diseases, etc.
Current Medications: Medications the patient is currently taking.
Past Treatments: Treatments the patient has undergone previously.

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‘ 1. De rnograPhic Features
,. Age: Patient’s age. 66

z. Gender/Sex: Patient’s gender.
2. Vital Signs

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Blood Pressure: General blood pressure
Systotic BP (SBP): Systolic blood pressure measurement (mmHg)’
Diastolic BP (DBP): Diastolic blood pressure measurement (mmHg).

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i. .\nihropornctric Fcaturcs

t. Weight (kg): Patient’s weight in kilograms . 1 4

2. BMI (kgim’): Body Mass Index, a weight-to-height ratio

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4- I .ahorabn, and ljiochemical Fe alurcs

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l. Albumin: Blood albumin level, indicating kidney or liver tunction.
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Sugar: General sugar level ofthe patient. ‘FBG (Fasting Blood Glucose): Glucose levels after 8 hours offasting. -4
Blood Glucose: Random blood glucose count.5

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HbAlc : Glycated hemoglobin, representing average blood sugar levels over time.
C-Peptide : Biomarker for endogenous insulin production-..q

Serum Creatinine : Creatinine i-evel in the blood, assessing kidney function. 7
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Urine Albumin-to-Creatinine Ratio: Kidney function indicator. 5 \ Lt ‘ q*ion1:t* ,],- .,’f,oo’-1 \ ^
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1. [)crnouraphic Fcaturcs

. Age: Patient’s uge. S t\

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2. Gender/Sex: Patient’s gender. t- e@
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2. Vital Signs

l. Blood Pressure: General blood pressure. \v\qf 64

z. Systolic BP (SBP): Systolic blood pressure measurement lmmHg). \ Lq

:. Diastolic BP (DBP): Diastolic blood pressure measurement (mmHg). U a

.1. .\n t hroporn etric Features

l. Weight (kg)l Patient’s weight in kilograms .

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2. BMI (kg/m’): Body Mass Index, a weight-to-height ratio.
-{. Lal’roratorv and Biochemisal Features
l.
2.

3.

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Albumin: Blood albumin level, indicating kidney or liver function.
Sugar: General sugar level of the patient.
FBG Gasting Blood Glucose): Glucose levels after 8 hours of fasting’

Blood Glucose: Random blood glucose count.
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5. HbAlc : Glycated hemoglobin, iepresenting average blood sugar levels over time’
production.
6. C-Peptide : Biomarker for endogenous insulin
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7. Serum Creatinine : Creatinine i-evel in the blood, assessing kidney tunaion
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8.
Urine Albumin-to-Creatinine Ratio: Kidney function indicator. \ I ‘
9.
Blood Urea: Urea level in the blood, indicating kidney function. 4. \
10. TG (Triglycerides): Triglyceride levels (mmol/L). \ ‘
ll. TC (Total Cholesterol): Total cholesterol inblood(mm ol/L).
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12. HDLC: High-density lipoprotein cholesterol (mmol/L).
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(mmol/L).
t:. LDLC: Low-density lipoprotein choles terol
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l{. Sodium : Sodium level in the blood. l
15. Potassium : Potassium level in the blood

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5. Hernatological Features

t. Packed Cell Volume : Hematocrit level, indicating red blood cell proportion
2. WBC Count: Total white blood cell count. \ d ‘ a f
3. RBC Count: Total red blood cell count. t-t ‘ ?1
4. Anaemia: lndicates if the patient has anemia. \’L . \
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6′: Kidnel’ Function and Iirinary Featttres

indicator.
l. GFR : Estimated glomerular filtration rate, kidney,filtration
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:. Specilic Gravity: Urine density ratio. \ ‘
3. Pus Cell Count: Number of pus cells in urine. a. Pus Cell Clumps: Presence of pus cell clumps in urine. 3 – 5
5. Bacteria: Presence ofbacteria in urine. /V iL /’

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7. Diabetes and Related Cornplications

I. Diabetes Mellitus: Indicates if the patient has diabetes’

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2. Diabetes Duration: Number ofyears since diabetes diagnosis’

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:. Diabetic Retinopathy: Indicates the presence ofretinopathy’

8. Cardiovascular Features
Coronary Artery Disease: Indicates the presence of coronary

artery disease’

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9. S\ nlptontatie antl (icrlcral I uatttt’cs

l. Appetite: Changes in appetite due to illness’

2. P;dal Edema: Swelling in the lower extrem ities, often linked

to kidney disease’

10. Medical HistorY:

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Diseases : Such as diabetes, hea( diseases,

History of Previous
is currentlY taking. i
urren t Medications: Medications the Patient
undergone
PreviouslY.
Treatments: Treatments the patient has
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‘1- l-aboraton’ and IJiochcmical Ireaturcs

l. Albumin: Blood albumin level, indicating kidney or liver function. 2-S
2. Sugar: General sugar level ofthe patient.

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3. FBG (Fasting Blood Glucose): Glucose levels after 8 hours of fasting.-&—-3-o-_ \ bc’
4. Blood Glucose: Random blood glucose coult. —.5. HbAlc : Glycated hemoglobin, iepresenting average blood sugar levels ou”, time. I ‘ L ]
6. C-Peptide : Biomarker for endogenous insulin production.
7. Serum Creatinine: Creatinine level in the blood, assessing-kidney function. J 2 3

t. Urine Albumin-to-Creatinine Ratio: Kidney function indicator. . 2\\

q. Blood Urea: Urea level in the blood, indicating kidney function.’)’a
t0. TG (Triglycerides): Triglyceride levels (mmol/L). \.6
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I L TC (Total Cholesterol): Total cholesterol in blood (mmol/L.;.
r2. HDLC: High-density lipoprotein cholesterol (mmol/l-1. O’L1
t3. LDLC: Low-density lipoprotein choleslerol (mmol/L;. 2 , ro
Il. Sodium : Sodium level in the blood. \3 ,
15. Potassium : Potassium level in the blood.

5. Hernatological Features

t. Packed Cell Volume : Hematocrit level. indicating red blood cell proportion. ‘Lq,,\
2. WBC Count: Total whire blood cell count. L’u 6
i. RBC Count: Total red blood cell count. 3 ‘ ? z
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4. Anaemia: Indicates if the patient has anemia. n – B

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6. Kidncl Function atrcl I iritr:u1 l–catur’!’s

l. GFR: Estimated glomerular filtration rate, kidney filtration indicator.
2. Specilic Gravity: Urine density ratio. \ ‘ Ol o
t. Pus Cell Count: Number of pus cells in urine. r-l [ – I 6
4. Pus Cell Clumps: Presence ofpus cell clumps in urine. .-

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5. Bacteria: Presence of bacteria in urine. 7Vi L
7. Diabetes and Related Corrplications

l. Diabetes Mellitus: Indicates ifthe patient has diabetes. –

2. Diabetes Duration: Number ofyears since diabetes diagnosis. \t { e cr

:. Diabetic Retinopathy: Indicates the presence ofretinopathy. l–8. (ardiovascular Features

Coronary Artery Disease: Indicates the presence ofcoronary artery disease.

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9. S\ mptornatic and Gcncral Features

l. Appetite: Changes in appetite due to illness.

2. Pedal Edema: Swelling in the lower extremities, often linked to kidney disease.

lii \1e clical Ilistorl:
. History of Previous Diseases: Such as diabetes. hean diseases, etc. \ tr\D, 6qlepsY /

urrent Medications: Medications the patient is currently taking. C Y tx r Clrr.h.\oqa9
Past Treatments: Treatments the patient has undergone previously. .-

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