Hi all, I need help with the attached file. There are two visuals in the file that guide the topic. Thanks in advance for your help!
Food and Wine
instructions and reading attached please only use the reading and videos as reference that I provided What is “Authentic California Cuisine?” Define what makes the cuisine ‘authentic,’ and define what the ‘cuisine’ is about. Reference/draw from at least two chefs from the assigned readings or videos from this week